Purple Cane Zao Xiang Zhuan 7893 Ripe Puer Tea Year 2006 Yunnan (±250g) 紫藤 枣香砖7893 普洱熟砖 2006年 云南 (±250克)
RM 288.00
- Start at End at Ended on Oct 04, 2022 (12:56 PM) Nov 04, 2022 (12:56 PM) Nov 04, 2022 (12:56 PM)
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RM 60.00
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Description
"Zao Xiang Zhuan 7893 Ripe Puer Tea Year 2006 Yunnan (±250g)
Product Introduction
7893 belongs to the ripe Puer tea, which was pressed into tea bricks in 2006. Brewed at high temperature, the infusion is bright, clear and translucent. The overall flavour of ripe tea is stable, but after years of aging, the taste will still change, and the aroma and taste will become more mellow and sweet.
Product Origin: China Yunnan
Ingredient: Large-leafed variety ripe tea
Weight: 250g±
Year of Production: Year 2006
Tea Type: Puer Tea
Tea Intensity: Bright Red
Fragrance: Red Dates
Taste: Sweet & Mellow
Brewing The Perfect Cup
Tea Ware Selected: Purple Clay Teapot
Amount of Tea: Fill 1/4 or 1/5 to the teapot with tea leaves
Water Temperature: 95°C
Warming Up Brew: Once
Brewing Time: 1st brew about 40 seconds, 2nd brew about 30 seconds, 3rd brew about 40 seconds
Storage: Keep away from sunlight, heat, moisture and odour"
"枣香砖7893 普洱熟砖 2006年 云南 (±250克)
产品介绍
7893属于普洱熟茶,2006年压制成茶,所以当年成茶就能品饮。高温冲泡,粟红的汤色明艳,茶汤清澈透亮。熟茶整体风味稳定,但是经年的陈放,口味上还是会有改变,香气与滋味变得更醇和清甜。
产地:中国云南
原料:大叶种熟茶
重量:250克±
制作年份:2006年
茶类:普洱茶
汤色:粟红,茶汤清澈,明亮
香气:枣香,陈香
滋味:醇和清甜
冲泡方法
泡茶选用器:紫砂
投茶量:按茶壶容量置入1/4或1/5茶叶
水温:95度
温润泡:1次
浸泡时间:第一泡约40秒,第二泡约30秒,第三泡约40秒
收藏指南:置放于阴凉、干燥、通风、避光之处"
Product Introduction
7893 belongs to the ripe Puer tea, which was pressed into tea bricks in 2006. Brewed at high temperature, the infusion is bright, clear and translucent. The overall flavour of ripe tea is stable, but after years of aging, the taste will still change, and the aroma and taste will become more mellow and sweet.
Product Origin: China Yunnan
Ingredient: Large-leafed variety ripe tea
Weight: 250g±
Year of Production: Year 2006
Tea Type: Puer Tea
Tea Intensity: Bright Red
Fragrance: Red Dates
Taste: Sweet & Mellow
Brewing The Perfect Cup
Tea Ware Selected: Purple Clay Teapot
Amount of Tea: Fill 1/4 or 1/5 to the teapot with tea leaves
Water Temperature: 95°C
Warming Up Brew: Once
Brewing Time: 1st brew about 40 seconds, 2nd brew about 30 seconds, 3rd brew about 40 seconds
Storage: Keep away from sunlight, heat, moisture and odour"
"枣香砖7893 普洱熟砖 2006年 云南 (±250克)
产品介绍
7893属于普洱熟茶,2006年压制成茶,所以当年成茶就能品饮。高温冲泡,粟红的汤色明艳,茶汤清澈透亮。熟茶整体风味稳定,但是经年的陈放,口味上还是会有改变,香气与滋味变得更醇和清甜。
产地:中国云南
原料:大叶种熟茶
重量:250克±
制作年份:2006年
茶类:普洱茶
汤色:粟红,茶汤清澈,明亮
香气:枣香,陈香
滋味:醇和清甜
冲泡方法
泡茶选用器:紫砂
投茶量:按茶壶容量置入1/4或1/5茶叶
水温:95度
温润泡:1次
浸泡时间:第一泡约40秒,第二泡约30秒,第三泡约40秒
收藏指南:置放于阴凉、干燥、通风、避光之处"
Delivery Info
RM 10.00
RM 80.00
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